Baked Pork Chop Rice with Cheese

Ingredients: pork chops, rice, eggs, shrimps, veggies, tomato sauce, chedder cheese, mozzarella cheese, garlic salt, pepper, sugar, soy sauce.

Steps:
1. Fry rice with eggs, shrimps, veggies with tomato sauce.
2. Marinate pork chops with garlic salt, sugar, soy sauce. Pan fry them with a bit of oil.
3. Put the rice in a glass container and then pork chops on top.
4. Cover the dish with shredded chedder and mozzarella cheese.
5. Bake for 15 min at 375 degrees until the cheese are golden brown.