Oatmeal Cranberry White Chocolate Cookies

Ingredients:
2/3 cup of butter
2/3 cup of brown sugar
2 large eggs
1 1/2 cups of old-fashion oats
1 1/2 cups of flour
1 teaspoon of baking soda
1/2 teaspoon of salt
1 1/4 cup of dried crangerries
2/3 cups of Hershey white chocolate chips

Steps:
1. Preheat oven to 375 degrees F.
2. Using an electric mixer, beat butter and sugar together until light and fluffy.
3. Add eggs and mix well.
4. Combine oats, flour, baking soda and salt in a separate bowl.
5. Add to butter mixture.
6. Stir in dried cranberries and white chocolate chips.
7. Bake for 10-12 minutes and cool on wire rack.

I've gone crazy and made about 50 cookies to celebrate my next project launch!!!