Assorted Fruit Pie

Ingredients: 2 pie shells, 3 eggs, 1/2 cup of sugar, 500 mL whipping cream, 2 cans of chopped fruits of your choice

Steps:
1. Mix egg, sugar, whipping cream together
2. Place can fruits evenly in pie shells and then pour in the mixture in step 13. Bake for 50 min. at 350 degrees