Cooking Experience

Eat, Drink and Be Merry~

Wednesday, May 03, 2006

Corn Soup ( 玉米濃湯 )



Ingredients: 1 can of Green Giant cream style corn, 1 can of Green Giant corn, milk, water, egg, pepper

Steps:
1. Add cream style corn and corn with 1:1 milk and water.
2. Cook until it boils and add in mixed egg and pepper.

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