Cooking Experience

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Friday, May 05, 2006

Spicy Ground Pork with Tofu (麻婆豆腐)


Ingredients: tofu, ground pork, green onion, spicy oil, soy sauce, garlic powder,corn startch, white pepper, hot bean sauce.

Steps:
1. Marinate ground pork with soy sauce, garlic powder, corn startch, and white pepper.
2. Pan fry the marinated ground pork and set it aside.
3. Heat up the pan with oil and cut tofu into cubes.
4. Pan fry tofu and add in spicy oil, hot bean sauce and soy sauce.
5. Add in cooked ground pork and mix well.
6. Serve and garnish it with chopped green onion.

2 Comments:

  • At 5/17/2006 12:49 PM, Anonymous Anonymous said…

    我最愛吃豆腐
    怎麼配都愛
    尤其是麻婆豆腐

    這是一道我從小就愛吃的菜
    一直到現在都愛
    可以配飯 麵 甚至夾麵包
    每次看到麻婆豆腐就很興奮

     
  • At 5/22/2006 5:19 PM, Blogger BlueJules said…

    這次煮得超辣,配飯超讚!

     

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